Broschüre VirTis AdVantage
VirTis AdVantage Pro Laboratory Benchtop Freeze Dryer Performance Specifications XL EL Shelf Temperature Control Range* -40 to 60 °C -55 to 60 °C Lowest Shelf Temperature † (50 Hz / 60 Hz) -57 °C / -60 °C -62 °C / -65 °C Shelf Pull-Down from ‡ ≤ 40 minutes ≤ 30 minutes 20 °C to -40 °C Temperature Uniformity ± 1.0 °C ± 1.0 °C Lowest Condenser Temperature † (50 Hz / 60 Hz) -67 °C / -70 °C -82 °C / -85 °C Maximum Condenser Capacity 6 L 6 L Maximum Ice Condensing Capacity in 24 hours \ 4 L 4 L Maximum Deposition Rate \ 0.17 L/hour 0.17 L/hour Vacuum Rate of Rise ≤ 60 mT/hour (≤ 0.08 mbar/hour) ≤ 60 mT/hour (≤ 0.08 mbar/hour) Key Features Number of Compressors 1 2 Experience the advantages of a tray dryer in a benchtop unit. Operate the unit using Intellitronics’ vivid, full-color touchscreen. Receive alarm alerts via email. Stopper vials automatically with the pneumatic stoppering option. Condense up to 4 liters of ice over 24 hours. Compressor Horsepower 3/4 1/3, 3/4 System Refrigerant R245fa, R508B R508B, R407C Note: Performance specifications are based on SP Scientific test data from units operating at an ambient room temperature of approximately 20 °C. SP Scientific recommends an operating range of 15-25 °C (59-77 °F). Order with up to three (3) usable shelves. Electrical Requirements Utility Requirements XL EL XL EL Voltage 208-230 VAC 208-230 VAC Compressed Air (Stoppering Option Only) 60 - 90 psig (4.1 - 6.2 bar) 60 - 90 psig (4.1 - 6.2 bar) Hertz 50 / 60 Hz 50 / 60 Hz Approx. Peak Heat Generated (With Vacuum Pump) 5,000 BTU/h (1.5 kW) 7,000 BTU/h (2 kW) Breaker Amperage (Type D) 15 A 15 A Approx. Peak Heat Generated (Without Vacuum Pump) 4,000 BTU/h (1.2 kW) 6,000 BTU/h (1.8 kW) Phase Single Single Agency Approvals Receptacle § 6-15R (Domestic Only) 6-15R (Domestic Only) CCE (2006/42/EC) (2004/108/EC) (2006/95/EC) 3538 Main Street, Stone Ridge, NY 12484 USA 845.255.5000 800.431.8232 Fax: 845.687.7481 www.SPScientific.com/VirTis
